Bake a light and cheesy snack with this Crispy Keto Onion Rings Recipe. Gather the 2 simple ingredients, your favourite dip, and enjoy.
This Crispy Kito Onion Rings Recipe is a perfect baked light snack idea with no fancy ingredients required. The recipe is easy and safe enough to try with your kids and enjoy a cooking time together. Just follow the steps carefully and savour the cheesy rings.
Crispy Keto Onion Rings Recipe
Equipments
- Non-stick Donut Pan
Ingredients
- 1 large Onion
- 1.5 cup Packaged Parmesan (grated)
Recipe
- Preheat the oven to 400°F and grease a 6-cavity non-stick donut pan with cooking oil.
- Wash and peel your onion, and cut it into 1/2-inch thick rings.
- Separate the onion rings into individual rings and select 6 pieces that are smaller than the donut mold.
- Now, sprinkle about 1.5 tablespoons of grated Parmesan cheese into the donut cavity to cover the bottom.
- Place an onion ring in each cavity over the grated cheese.
- Sprinkle another 2.5 tablespoons of grated cheese over the onion rings to completely cover them.
- Bake in the oven for about 12-15 minutes or until the surface is golden brown.
- Remove from the oven and let them cool slightly.
- Once cool, remove them from the donut pan.
- Serve with your favourite dipping sauce and enjoy.
Tips
- Use freshly packaged grated Parmesan cheese for the best results.
- Properly grease the donut pan so that the cheese and rings don’t stick and break.
- The leftovers can be stored in the refrigerator for about 2 days.
