Craving a cozy meal? Try this homemade chicken rice dinner—simple, filling, and perfect for a warm family meal any night of the week.
A homemade chicken rice dinner is the kind of meal that brings comfort to the table. It is simple, filling, and full of warm flavors. With tender chicken and soft, seasoned rice, this dish makes a perfect family dinner. It is easy to prepare and ideal for busy days when you want something hearty.
Homemade Chicken Rice Dinner
Ingredients
- Approx 450 grams boneless, skinless chicken thighs
- 1 cup long-grain white rice (uncooked)
- 1 teaspoon salt (adjust to taste)
- 1 teaspoon paprika
- 3 garlic cloves (minced)
- ½ teaspoon black pepper
- ½ teaspoon dried thyme
- ½ teaspoon dried parsley
- ½ cup parmesan cheese (grated)
- 1 tablespoon butter
- 2 cups chicken broth (low sodium)
- Fresh parsley (to garnish)
Recipe
- Cut the chicken thighs into bite-sized pieces.
- Prepare a seasoning mix by combining salt, pepper, and paprika in a small bowl, and season the chicken well.
- Melt butter in a large skillet over medium heat, swirling to coat the entire surface.
- Add the seasoned chicken to the skillet and cook for 4-5 minutes.
- Add the minced garlic, stir well, and cook for about 30 seconds.
- Add washed rice, chicken broth, thyme, and parsley to the skillet. Stir well and bring it to a simmer.
- Without uncovering the lid, cook for 20 minutes on low heat till the rice gets tender.
- Add parmesan cheese and stir well for a few seconds.
- Garnish with fresh parsley.
- Serve warm and enjoy.
